Monday, Nov 10
Breakfast
COOK'S CHOICE OR YOGURT CUP & TOAST OR CEREAL & TOAST
Lunch
HOT MEAL OPTION CRISPY FISH WAFFLE FRIES WG SNACK HOT MEAL OPTION HAMBURGER WAFFLE FRIES BENTO BOX OPTION HAM, CHEESE CUBES VEGGIE W/RANCH GOLDFISH & FRUIT COLD MEAL OPTION HAM & CHEESE SUB WAFFLE FRIES SALAD OPTION CHEF SALAD
Tuesday, Nov 11
Breakfast
OMELET, BACON & TOAST OR BAGEL OR CEREAL & TOAST
Lunch
HOT MEAL OPTION CHICKEN QUESADILLA CARROTS TREAT HOT MEAL OPTION CHICKEN BACON RANCH FLATBREAD CARROTS BENTO BOX OPTION HUMMUS, CRACKERS CARROTS FRUIT COLD MEAL OPTION TURKEY WRAP CARROTS SALAD OPTION CHEF SALAD
Wednesday, Nov 12
Breakfast
WAFFLE WEDNESDAY! OR MUFFIN OR CEREAL & TOAST
Lunch
HOT MEAL OPTION CHILI CHEESE DOG PORK & BEANS TREAT HOT MEAL OPTION CHICKEN BURGER PORK & BEANS BENTO BOX OPTION UNCRUSTABLE CHEESE STICK VEGGIE & FRUIT COLD MEAL OPTION CLUB SANDWICH PORK & BEANS SALAD OPTION CHEF SALAD
Thursday, Nov 13
Breakfast
BREAKFAST PIZZA OR FRUDEL OR CEREAL & TOAST
Lunch
HOT MEAL OPTION CHICKEN NOODLES GREEN BEANS HOT ROLL HOT MEAL OPTION TIGER BURGER GREEN BEANS BENTO BOX OPTION HAM & CHEESE PINWHEEL VEGGIE W/RANCH FRUIT COLD MEAL OPTION SUB SANDWICH GREEN BEANS SALAD OPTION CHEF SALAD
Friday, Nov 14
Breakfast
SAUSAGE, BISCUIT & GRAVY OR MINI CINNI OR CEREAL & BISCUIT
Lunch
HOT MEAL OPTION CHICKEN NUGGETS MASHED POTATOES GRAVY & HOT ROLL HOT MEAL OPTION BEEF FINGERS MASHED POTATOES GRAVY & HOT ROLL BENTO BOX OPTION BOX OF THE DAY COLD MEAL OPTION SANDWICH OF THE DAY MASHED POTATOES SALAD OPTION CHEF SALAD
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To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.